Out of so many types of cuisine in Malaysia, he heart Indian cuisine the most.
Since we were free on last Sunday and in the mood of hunting food, so we decided to go to Kanna Curry House@ Sec 17. It is not difficult to find if you know exactly where Rothman's Roundabout is.
Rice with three types of veggie: Cucumber, Snake Gourd and Aubergine (RM5.5 per pax)
Once you're seated, the servant will put a piece of banana leaf on your table and start serving you the white rice, veggie and PARPADUM!
Varuval Chicken (RM5.5)
Nothing special and forgetful
Mutton Rendang (RM6.8)
Nothing to shout about too. Can easily get nicer version at any Malay or Indian food stalls
Since we were free on last Sunday and in the mood of hunting food, so we decided to go to Kanna Curry House@ Sec 17. It is not difficult to find if you know exactly where Rothman's Roundabout is.
Rice with three types of veggie: Cucumber, Snake Gourd and Aubergine (RM5.5 per pax)
Once you're seated, the servant will put a piece of banana leaf on your table and start serving you the white rice, veggie and PARPADUM!
Varuval Chicken (RM5.5)
Nothing special and forgetful
Mutton Rendang (RM6.8)
Nothing to shout about too. Can easily get nicer version at any Malay or Indian food stalls
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