Tuesday, August 16, 2011

Market Hall, Pavillion


market hall. kitchen+bar , another concept restaurant owned by Chaswood Sdn Bhd, is a bold new addition to the Kuala Lumpur food scene, delivering many offerings on one large and very tantalizing platter.


Inspired by the revered European markethall tradition with an open and contemporary concept, here are shelves stocked to overflowing with delicacies and spices, condiments and sweets and all things promising to the palate.




The interior...



The Menu





Caf
é Latte
Brewed from Caffe Vergnano (since 1882) - One of the top coffee beans in Italy.


'Wake Up
'


Hoegaarden (RM25)



Herb Roasted Baby Potatoes (RM6.9)


Chunky Calamari fried in Sesame Seed Pastella with Lemon Aioli (RM16.9)



Create Your Own Gourmet Pizza:
Margherita Pizza with Tomato, Mozzarella and Basil added with Grilled Chicken (RM28.9)


Tagliatelle: Fresh Salmon tossed in Vodka, Citrus Zest and Mascarpone Cream Sauce (RM32.9)

highly recommended!!!

Chocolate and Mascarpone Tart with Orange Salad and Grand Marnier Syrup (RM12.9)


Ryan and me


Market Hall August Promotion!!



Getting there:

market hall. kitchen+bar
Level 6,
Pavilion KL Shopping Mall,
No. 168, Jalan Bukit Bintang
55100 Kuala Lumpur

No comments:

Post a Comment